Rheum officinale ndi dzina lamankhwala achi China.Izi ndi rhizome ya Rheum palmatum, Rheum tanguticum kapena Rhubarb.Kuyambira September mpaka October, kusankha zomera zakula kwa zaka zoposa 3, kukumba rhizome, kudula tsinde ndi kagawo muzu kuti ziume.Ntchito zazikulu za Rheum officinale ndi: kuyeretsa poizoni wa kutentha, kusokoneza kusungunuka kwa madzi ndi kulimbikitsa kusakhazikika kwa magazi.
Rheum officinale ingagwiritsidwe ntchito pochiza kudzimbidwa chifukwa cha kutentha, ndipo Rhubarb ingagwiritsidwe ntchito pochiza kudzimbidwa chifukwa cha kuchepa kwa Yang.
Dzina lachi China | 大黄 |
Dzina la Pin Yin | Da Huang |
Dzina lachingerezi | Rhubarb |
Dzina lachilatini | Radix et Rhizoma Rhei |
Dzina la Botanical | Rheum officinale Baill. |
Dzina lina | da huang, Chinese rhubarb, da huang herb, rheum officinale, rheum palmatum, Radix et Rhizoma Rhei |
Maonekedwe | Muzu wonyezimira wachikasu |
Kununkhira ndi Kulawa | Onunkhira kununkhira, zowawa ndi kuwala astringent kukoma |
Kufotokozera | Zonse, magawo, ufa (Tikhozanso kuchotsa ngati mukufuna) |
Gawo Logwiritsidwa Ntchito | Muzu |
Alumali moyo | zaka 2 |
Kusungirako | Sungani pamalo ozizira ndi owuma, khalani kutali ndi kuwala kwamphamvu |
Kutumiza | Ndi Nyanja, Air, Express, Sitima |
1. Rhubarb imachepetsa zizindikiro zokhudzana ndi kudzimbidwa kwakukulu;
2. Rhubarb amachepetsa zizindikiro za jaundice ndi kupweteka pokodza;
3. Rhubarb imachepetsa ululu wa msambo kapena ululu womwe umakhala nawo pambuyo pobereka pochotsa kusakhazikika kwa magazi;
4. Rhubarb imachepetsa kutupa monga zotupa zakunja za khungu, carbuncles, scalds kapena kutentha, zilonda zapakhosi kapena maso opweteka.